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Lloyd Brothers: Twilight Gourmet Festival
Lloyd Brothers: Twilight Gourmet Festival

Lloyd Brothers: Twilight Gourmet Festival

Come join us for an evening of locally sourced Fleurieu food, including Kangaroo Island Oyster Shucking, fire pits and funk and soul tunes by DJ Normie B.

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Time & Location

25 Aug, 4:00 pm – 9:00 pm

McLaren Vale, 69 Warners Rd, McLaren Vale SA 5171, Australia

Guests

About the event

Come join us for an evening of locally sourced Fleurieu food, including Kangaroo Island Oyster Shucking, fire pits and funk and soul tunes by DJ Normie B. Local Fleurieu Chef Todd Steele has sourced some of the freshest produce for the menu including Sellick’s Beach Salt & Pepper squid, Coorong Mullet fish tacos & Ellis Butcher pulled pork sliders. This will be the release of our much-anticipated 2023 Picpoul and 2023 Nouveau.

Your ticket includes entry, first pour and a meal.

Please choose your meal when booking ticket below...

Sashimi of SA kingfish, fennel, orange

Crumbed Coorong mullet tacos, iceberg, guacamole

Ellis Butcher Pulled pork slider, jalapeño slaw

Sellicks Squid, chips, salad and tartare

Vegetarian Vegan taco, sweet potato, black bean and charred corn GF

GF variation is available in the Squid, Pulled Pork and Sashimi tickets. Please make note when ordering your meal.

Tickets

Price

Quantity

Total

  • Twilight Gourmet Festival

    Sale ended

    Price option
    Price
    Quantity
    Total

    Crumbed Coorong mullet tacos,

    $40.00

    $40.00

  • Child under 18

    Inlcudes entry, meal and soft drink or juice.

    Sale ended

    Price option
    Price
    Quantity
    Total

    Sellicks Squid, chips, salad

    $30.00

    $30.00

Total

$0.00

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