Native Australian Cuisine Masterclass - SOLD OUT
Sat, 17 Aug
|Victor Harbor
Join award-winning Chef Andrew Fielke for an immersive afternoon exploring native herbs and spices. Andrew is a foremost authority and pioneer of innovative Australian native cuisine in the modern era, with decades of international experience.
Time & Location
17 Aug 2024, 1:00 pm – 3:00 pm
Victor Harbor, 2 Railway Terrace, Victor Harbor SA 5211, Australia
About the event
Creative Native Australian Cuisine Masterclass – tasting and demo: with Chef Andrew Fielke
Join award-winning Chef Andrew Fielke for an immersive afternoon exploring native herbs and spices. Andrew is a foremost authority and pioneer of innovative Australian native cuisine in the modern era, with decades of international experience, including in Switzerland, Austria, and London’s Savoy Hotel.
Enjoy an incredible raw ingredient tasting and a live cooking demonstration followed by a tasting session of extraordinary tastes. Perfect for cooking enthusiasts and food lovers eager to experience authentic native cuisine.