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Fri, 16 Aug

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McLaren Flat

Taste of the Fleurieu

A 4 course menu highlighting the finest food suppliers of the region, matched with Beresford Wines.

Taste of the Fleurieu
Taste of the Fleurieu

Time & Location

16 Aug 2024, 7:00 pm – 11:00 pm

McLaren Flat, 128 Ingoldby Rd, McLaren Flat SA 5171, Australia

About the event

Join us for an evening of fine dining at Vale Restaurant and Bar and indulge in a 4-course menu curated by Head Chef John Rankin. Expertly paired with a selection of Beresford Wines, the menu showcases produce from the finest local suppliers, including Choice Mushrooms and Ellis Butcher. Enjoy this decadent culinary experience whilst overlooking the vineyards and taking in some of the best views of the Fleurieu region.

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