Fleurieu Food Network
Fleurieu Peninsula | August 1 - 31 2026
Who Are We
Fleurieu Food is a not-for-profit member association celebrating the people, produce and passion that make South Australia's Fleurieu Peninsula one of the country's most exciting food regions.
We exist to enhance the food experience for both visitors and locals by showcasing the provenance, creativity and quality that define our region. From paddock to plate, farm to table, and kitchen to market stall, we connect the growers, makers, chefs and producers who bring the Fleurieu to life.
Working alongside the councils of Alexandrina, Onkaparinga, Victor Harbor and Yankalilla, we foster collaboration across the food, retail and hospitality sectors. Through events, newsletters and industry partnerships, we help our members grow sustainably, share knowledge and celebrate seasonal excellence.
Whether you're a local, visitor or industry professional, Fleurieu Food is here to connect you to the people, places and flavours that make this region truly special.
Fleurieu Food Network
We are passionate about all things food, wine, produce, markets, and people, located in the bountiful Fleurieu Peninsula of South Australia. Our mission is to help you discover the best of our foodie region, whether you’re looking to savour the freshest local ingredients, dine at the finest restaurants, or connect with our talented community of chefs, restaurateurs, and winemakers.
Whether you’re a local, tourist, or industry professional, we’re here to serve you. Let us know what you need, and we’ll do our best to make it happen. Fleurieu Food is all about providing a personalised experience that meets your unique needs and interests.
Our Board
Our Story
Founded in 2001, Fleurieu Food grew from a shared vision among local producers who recognised the need for a unified voice to represent and champion the region's food and hospitality industry.
From McLaren Vale's renowned food scene to the pristine coastal waters of Victor Harbor, from Willunga's vibrant farmers market to the artisan makers across Alexandrina and beyond, the Fleurieu Peninsula is home to an incredible diversity of producers.
Today, Fleurieu Food continues to grow, building meaningful connections between producers, hospitality businesses, and food enthusiasts who share our passion for celebrating regional excellence and sustainability.
THANKS TO OUR PARTNERS
